2/3 C Powdered Sugar
3/4-1C Butter
2 Packages Graham Crackers Crushed
12-14 Medium Peaches Peeled and Sliced
1 Can Sweetened Condensed Milk
1/4 C Lemon Juice
1 Pt. Whipping Cream
Mix cracker crumbs, powdered sugar, and butter. Press into the bottom of glass 9X13 pan. Reserve some crust to sprinkle on top. Whip cream and add a bit of vanilla and powdered sugar until set. Mix sweetened condensed mil with lemon juice. Place peaches on crust and pour milk with lemon juice on top. Spread cream on top and sprinkle with remaining crust.
From Lisa Evans
No comments:
Post a Comment