Monday, November 5, 2012

Oatmeal Chocolate Chip Cookies

1 C Butter or Margarine, softened
1 C Brown Sugar
1/2 C Sugar
1 tsp. Vanilla Extract
2 Eggs
2 C Flour
1/2 tsp Salt
2 tsp Baking Powder
2 C Quick Oats
12 oz. Semi-sweet Chips
Heat oven to 350.  In a large mixing bowl, cream butter and sugar until light and fluffy.  Mix in eggs and vanilla.  Sift together flour, baking powder, and salt.  Add to creamed mixtrue.  Blend Thouroughly.  Stir in quick oats and chocolate chips.  Mix well.
Drop by tablespoon onto ungreased cookie sheets and bake 10-12 minutes. 

No comments:

Post a Comment